Thai Chili Dipping Sauce (Nam Phrik Num)
What Is Nam Phrik Num? Nam Phrik Num — น้ำพริกหนุ่ม — is a Northern Thai roasted green chili dipping sauce made from charred green chilies,…
Nam Prik Pao (Thai chili paste) The Smell Found You First
What Is Nam Prik Pao? Nam Prik Pao — น้ำพริกเผา — is a Thai roasted chili paste made from dried chilies, garlic, shallots, and shrimp…
Thai Yellow Curry Paste: The Mortar Was Loud
What Is Thai Yellow Curry Paste? Thai yellow curry paste is a fresh-ground blend of turmeric, dried chilies, lemongrass, galangal, shallots, garlic, and warm spices…
Sticky Rice Recipe (Khao Niew): The Thai Way, Done Right
What Is Sticky Rice? A sticky rice recipe starts with one thing: the right rice. Glutinous rice — khao niew in Thai — is soaked…
Thai Peanut Sauce Recipe: Nam Jim Satay the Way My Mother Made It
★★★★★ 37 Reviews / 5.0 Average What Is Thai Peanut Sauce? This thai peanut sauce recipe — Nam Jim Satay — is a rich, coconut-based…
Sweet Thai Chili Sauce (Nam Jim Gai)
Dive into the tantalizing world of Thai cuisine with our homemade Sweet Thai Chili Sauce, Nam Jim Gai. Imagine a sauce that marries the sweetness…
Panang Curry Paste: My Mother Never Bought It In a Tin
What Is Panang Curry Paste? Panang curry paste is a Thai red curry paste made with dried chilies, lemongrass, galangal, kaffir lime, and roasted peanuts…
Thai Red Curry: The One That Tastes Like Home
QUICK ANSWER BOX What Is Thai Red Curry? Thai red curry — gaeng phed — is a coconut milk curry built on a paste of…
Massaman Curry Paste Recipe
Get ready to delve into Thai cuisine by creating your own Massaman Curry Paste at home. This flavorful paste bursts with exotic spices and fresh…
Roasted Rice Powder (Khao Khua)
Imagine adding a magical touch to your dishes, bringing a nutty, toasty depth and an intriguing crunch. This is the secret of Roasted Rice Powder…
